Ресторан Черное и белое презентация

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Russian cuisine was always open for overseas contributions that did not spoilt. If

at all, but it improved auer cuisine a lot.

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Dishes of Russian cuisine do not require special knowledge and exotic ingredients, but

to make really tasty food, the wide experience is required.

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In 16-18 centuries Russian cuisine absorbed in itself at the best that existed

in cuisine of the European countries :

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Banquet hall

My Russian restaurant “black and white”.

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Appearance of the restaurant

the restaurant is open from 12:00 am to 2:00

a.m.

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Menu restaurant “black and white”

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The restaurant staff

Слайд 13

The logo of the restaurant

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