Содержание
- 2. A complex physiological process in which food that enters the body undergoes physical and chemical changes
- 3. Nutrients: Proteins Fats Carbohydrates Vitamins Water Mineral salts
- 4. Proteins in food:
- 5. Fats in food:
- 6. Carbohydrates in food:
- 7. Vitamins:
- 8. Water:
- 9. Minerals salts:
- 10. Helicobacter Pylori Nobel Medical premium Warren and Marshal 2005 The cause of gastritis and stomach ulcers
- 12. Скачать презентацию