Слайд 5Fish and chips (or a "fish supper ")
Слайд 13Did you know?
Over two thirds of the world's langoustines are sourced in Scotland
Scottish
Salmon was the first foreign product to gain France's prestigious 'Label Rouge' quality mark
Scottish lobsters are on the menu in over 20 Michelin-starred restaurants in Tokyo alone
Some of Scotland's products have achieved Protected Geographical Indication (PGI) status, such as Scotch Beef and Lamb, Scotch Whisky and Orkney Cheddar.